Our Locations
New Zealand
Global Headquaters
46 Church Road, Pukete, Hamilton 3200,
NZ
Tel: +64 7 8079629
North America
Miami Packing Plant
3351 NW 168th St, Miami Gardens Florida, FL 33056, USA
Tel: +1 305-705-2951
North America
Columbus Corporate Offices
1010 Taylor Station Rd., Suite F, Columbus, Ohio 43230, USA
Tel: +1 515 650 2051
South America
Buenos Aires
Av. Mariano Castex 3489, Oficina 312, Canning, Ezeiza, Buenos Aires, Argentina
Tel: +54 11 5235-7858
Australia
Sydney Offices
Level 6/10 Herb Elliott Ave Sydney Olympic Park,
NSW
Tel: +54 11 5235-7858
Operational bases in
Certificates & Standards
Non Organic
Synthetic chemicals are used on the crop or product to boost its growth.
EU Organic
Providing a clear structure for the production of organic goods across the whole of the EU
ISTA
Setting the standard for optimizing packages that are survivable, sustainable, and successful.
BRC
Requiring food processors to follow to build an effective food safety management system.
GFSI
Procedure by which a food safety-related scheme is compared to the GFSI Guidance Document
HACCP
Protecting food from biological, chemical and physical hazards during production
ISO
Standard aids for the creation of products that are safe, reliable, and of good quality.
Gluten Free
Food that is processed to remove gluten and use of ingredients with less than 20 ppm of gluten.
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A company providing clean solutions to food problems on a global scale.