NEW ZEALAND OWNED,
WITH BOOTS ON THE GROUND
IN SOUTH AMERICA AND AUSTRALIA
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Read More Quality that starts in the fields. Customer-focused team
in constant connection with
the fields
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Read More Ingredients you can trust

Our Products & Brands

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Organic chia seeds in the wooden spoon - Salvia hispanica
Ancient Grains

Organic and Conventional Grains direct from Origin

Cacao
Cacao

Raw Organic Cacao grown in the Peruvian Mountains

Nuts and dried fruits mixed
Dried Fruit

Superfood Range from the Andes Mountains

Flour and Starches (3)
Flour and Starches

Finest Quality Flours from Certified Organic Mills

Frozen raspberry, blueberry, cranberry on grunge background. Frozen fruit. Top view, close up
Frozen Fruit

 Wild and Cultivated IQF Fruit and Vegetables 

Pulses
Pulses

 Sourced from the Northern Regions of Argentina

Cheese plate. Assortment of cheese with walnuts, bread an honey on stone slate plate.
Honey

Honey Produced on the wide flat plains of Argentina.

Asian fried rice with eggs
Rice

 Fulfilling the bulk demand of the finest quality Rice

About Us

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When we started providing high-quality farm produce for fellow New Zealand residents in the late ’70s, it was all about passion. We had this drive to provide solutions to a fast escalating problem with fresh and natural fruit and vegetables.

It’s been over 30 years of our existence so far, and we’re proud to say that much hasn’t changed, we are still the company providing clean solutions to food problems, just that now, we do it on a global scale.

Certificates & Standards

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Non Organic

 Synthetic chemicals are used on the crop or product to boost its growth.

EU Organic

Providing a clear structure for the production of organic goods across the whole of the EU 

ISTA

Setting the standard for optimizing packages that are survivable, sustainable, and successful.

BRC

Requiring food processors to follow to build an effective food safety management system.

GFSI

Procedure by which a food safety-related scheme is compared to the GFSI Guidance Document

HACCP

Protecting food from biologicalchemical and physical hazards during production

ISO

Standard aids for the creation of products that are safe, reliable, and of good quality.

Gluten Free

Food that is processed to remove gluten and use of ingredients with less than 20 ppm of gluten.

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Operational bases in

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Sustainable, ethical & traceable food sources

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We are a leading trade company proving solutions to supply problems manufacturers of various top-quality food produce face. We provide the finest organically cultivated and processed ingredients to reputable food manufacturers in demand for sustainable, ethical, and traceable food sources.

We have operational bases in Australia, Argentina, and seven other countries, where we team up with various local partners, to cultivate and process the supply of the highest standard farm supplies for our numerous food manufacturers.

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A company providing clean solutions to food problems on a global scale.